Earthy scents of carnation, cherry, vanilla and smoky cedar and tastes of black cherry, cayenne and persimmon
Softly scented with citrus, pear and apple blossom with tastes of lemon, quince, and rosehip.
A balanced Chardonnay vinted in the Old Sur Lie method; smooth and bright with scents of apple and pear.
The nose is spicy with pineapple and intense floral aromas, finishing with a slight bite.
This Cortese is of Mount Palomar's own clone which is produced from the origional Mother Block, a lovely, elegant, and rare California wine. It is brightly scented with lychee, kumquat, and hints of gardenia. It has a smooth silky feel in the mouth cpmlimenting tastes of papaya, peach, lychee, and rose water. A perfect dry white that can be enjoyed with seafood, poultry, and light pork dishes.
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The nose is spicy with soft floral hints, the blend a soft yet complex melding of plum, cherry and spice.
Our 2014 Wine Club Blending Competition Winner!
Earthy scents of leather, cherry, violets, and licorice with peppery tastes of plum and cherry mint.
Aged a minimum of three years in California's only remaining outdoor solera. A unique, rich wine with roasted hazelnut and caramel flavors.