New Release! Fragrant with scents of Newtown Pippin Apple, honeydew and hints of carnation, with prominent tastes of melon and strawberry with tangy tangerine.
Sweet white wine made with Muscat varietals.
Won Awards at the L.A. International Wine Competition, and the Toast of the Coast Competition!
Softly scented with citrus, pear and apple blossom with tastes of lemon, quince, and rosehip.
A Dry Riesling with an updated style, barrel aged with no residual sweetness. Won a silver medal at the Riverside International Wine Competition.
Hints of peach, Pippin apple and lychee aromas with a slight lemon finish.
A well balanced, medium sweet, ultra premium Riesling.
Our 2013 Cinsaut Blush is a continued tradition of creating fine rose wines at Mount Palomar.
Award winning wine! A blended white table wine with fragrances of pineapple, peach, and honeysuckle with a smooth, clean finish.
A balanced Chardonnay vinted in the Old Sur Lie method; smooth and bright with scents of apple and pear.