"Velvet" dry white wine from Mount Palomar Winery. 0% Residual sugar, no residual sweetness; a rich, complex, full bodied white wine.
The tastes are of orange bitters, quince preserves and lemon with hints of peach.
Aged in the old Sur Lie method to create a rich, complex wine. Has a big, full feeling in the mouth with tastes of apple, papaya, Assam black tea, and sweet lemon.
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