WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.
Award-winning wine! Deep scents of raspberry, lavender, tea rose, lily, anise, cinnamon, allspice, mandarin orange, black cherry and jujube. The tastes are jammy with Italian plum, raspberry, lemon zest, cranberry, rose water with a touch of white pepper, anise, and sweet spice.
Double Gold Award Winner - Round and full in the mouth with tastes of lemon, peach, lime, pineapple, baked apple, and lychee
This is a complex wine with deep flavors that offer tastes of plum, cherry, tart raspberry, and smoky mocha.
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Our winemaker, James Rutherford, researched mostly lost classic Mission wine production techniques in order to produce a historically accurate Angelica Sherry. Tastes of peach cobbler, apricot preserves, jujube, hazelnut, and quince.
Aged in the old Sur Lie method to create a rich, complex wine. Smooth and round in the mouth with clean mineral tastes of Key Lime, Honey Crisp Apple, Star Fruit and hints of peach
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Award-winning wine! Easy to drink wine with tastes of mandarin orange, sour cherry, currants, Granny Smith apples, soft spice, and hints of boysenberry
A rare Italian varietal in California, this wine has a smooth and creamy mouth feel with tastes of lemon, pear, quince, kumquat, and butter
Big and bold with full tastes of tangy orange, cranberry, currants, black cherry vanilla, and black pepper.
A dry white wine with bright tastes of Meyer lemon, Granny Smith apple, honeydew melon, and hints of black walnut.
Formerly known as “Shorty’s Bistro Red,” our Bistro Red is medium bodied with smoky tastes of Mandarin orange, strawberry, plum, sour cherry, with spicy hints of chocolate and sweet chili.