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Award-winning wine! Easy to drink wine with tastes of mandarin orange, sour cherry, currants, Granny Smith apples, soft spice, and hints of boysenberry
Big and bold with full tastes of tangy orange, cranberry, currants, black cherry vanilla, and black pepper.
This is a complex wine with deep flavors that offer tastes of plum, cherry, tart raspberry, and smoky mocha.
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Award-winning wine! Mount Palomar was the first grower of Sangiovese in the Temecula Valley. The tastes are bright and fresh with chocolate, raspberry, strawberry jam, tangerine, kumquat, pipe tobacco and Allspice.
Award-winning wine! Deep scents of raspberry, lavender, tea rose, lily, anise, cinnamon, allspice, mandarin orange, black cherry and jujube. The tastes are jammy with Italian plum, raspberry, lemon zest, cranberry, rose water with a touch of white pepper, anise, and sweet spice.
Tastes of sweet spice, Boysenberry, Fuji Apple, Rosa de Jamaica, dark chocolate, and pineapple, with soft hints of pine that end with a dry finish.
Formerly known as “Shorty’s Bistro Red,” our Bistro Red is medium bodied with smoky tastes of Mandarin orange, strawberry, plum, sour cherry, with spicy hints of chocolate and sweet chili.
Sweet smoky scents of black cherry, soft gardenia with hints of white pepper and hazelnut.